Organic, Gluten-free, Vegan
| Naturpy Organic Chickpea Flour | Gluten Free 500 g - 1000 g
Naturpy chickpea flour can be used as a binder in meatballs or vegetable patties, as well as a thickener in sauces, soups and pot dishes. Moreover, tempura sauces can be obtained with the dough obtained from this flour to fry pastries such as flatbread, pancakes or other ingredients.
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-Organic, gluten-free, vegan.
-Does not contain allergens.
-Product amount is 500 g and 1000 g.
-Store in a cool, dry place away from sunlight and odorless.
- 12 pieces in a box
-Does not contain allergens.
-Product amount is 500 g and 1000 g.
-Store in a cool, dry place away from sunlight and odorless.
- 12 pieces in a box
Chickpea
What is the shelf life of the product?
Hello, the shelf life of our product is 2 years and it is also stated on the packaging.
How can I find out the allergen substances in your product?
Hello, our product is written in the allergen list explanations list, and the necessary information is also stated on the packaging.
What certificates do you have?
Hello, you can review our products and certificates of our company from the 'Certificates' section of our website.
Hello, the shelf life of our product is 2 years and it is also stated on the packaging.
How can I find out the allergen substances in your product?
Hello, our product is written in the allergen list explanations list, and the necessary information is also stated on the packaging.
What certificates do you have?
Hello, you can review our products and certificates of our company from the 'Certificates' section of our website.
