Gluten-Free, Vegan
| Dr. Gluten Corn Flour | Gluten-Free 500 g
Dr. Gluten, gluten-free corn flour is produced for individuals with celiac disease to consume with peace of mind.
We are sure that you will love to consume it in various salads, soups, breads and meatballs :)
-Gluten-free, vegan.
-Doesn't contain any allergenic substances.
-Product quantity is 500 g.
-Store in a cool, dry and odorless place away from sunlight.
-12 per box
Corn
| NUTRITION FACTS % DAILY VALUE |
| Total fat 0.15 g 0.21% |
| Saturated Fat 0 g 0% |
| Trans Fat 0 g |
| Cholesterol 0 mg 0% |
| Sodium 0 mg |
| Total Carbonhydrate 24.7 g 9.5% |
| Dietary Fiber 0.6 g 2.4% |
| Total sugars 0 g 0% |
| Protein 0.9 g 1.8% |
| Vitamin D 0mg 0% |
| Calcium 5.1 mg 0.63% |
| Iron 0.36 mg 2.57% |
| Potassium 14.4 mg 0.72% |
What is the shelf life of the product?
Hello, the shelf life of our product is 2 years and it is also indicated on the packaging.
How can I find out about allergens in your product?
Hello, the allergen list of our product is written in the description list and the necessary information is also indicated on the packaging.
Which certificates do you have?
Hello, you can review the certificates of our products and our company in the 'Our Certificates' section on our website.
